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Authored By: Polly Pitchford, Full Spectrum Health™ |
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Rich in iron and fiber, high on the "YUM Index". |
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Diet Types: Sugar Free, Vegan, Vegetarian |
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Ingredients:
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Serves: 6 |
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Cooking Time: Under 15 minutes |
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Instructions: |
Place all ingredients in a food processor and blend until thoroughly combined. The mixture should look like a lumpy paste. With slightly wet hands, roll paste into walnut-sized balls. Place on wax paper on a tray or plate and freeze until firm. Store in baggies in refrigerator for up to 2 weeks. |
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